Love at First Sip
Valentine’s Pairings to Share (or Savor Solo)
January may be quieter on the island, but Valentine’s Day gives us the perfect excuse to slow down, set the table, and enjoy something special. Whether you’re planning a romantic dinner for two, a beachside sunset toast, or a cozy night in, The Wine Cellar has everything you need to turn simple moments into memorable ones.
Below are a few inspired pairings using some of our most-loved bottles, matched with dishes that are easy to prepare and perfect for sharing.
Scotch & Herb-Crusted Lamb Chops
A rich, romantic classic
Few pairings feel as indulgent as lamb and Scotch. This dish is elegant without being complicated, making it ideal for a Valentine’s dinner at home.
You’ll need:
Lamb chops
Fresh rosemary and thyme
Garlic, finely chopped
Olive oil
Salt and cracked black + pink peppercorns
How to prepare:
Rub the lamb with olive oil, garlic, rosemary, thyme, salt, and pepper. Let it rest for 20–30 minutes. Sear in a hot pan or grill for 3–4 minutes per side for medium-rare, or to your preferred doneness. Rest briefly before serving.
Serve with roasted vegetables or creamy mashed potatoes.
Perfect Pair:
Johnnie Walker Black Label
Its smoky, warming character complements the richness of the lamb beautifully, creating a bold yet balanced pairing.
Chardonnay & Grilled Mackerel with Prawns
Fresh, light, and island-inspired
This seafood pairing is perfect for those who prefer something bright and vibrant, while still feeling special.
You’ll need:
Fresh mackerel fillets
Large prawns, peeled and deveined
Olive oil
Lemon zest and juice
Garlic
Fresh herbs (parsley or thyme)
Salt and pepper
How to prepare:
Brush the fish and prawns with olive oil, garlic, lemon zest, salt, and pepper. Grill over medium heat until just cooked through. Mackerel should be flaky, prawns pink and lightly charred. Finish with fresh lemon juice and herbs.
Serve with a simple salad or grilled vegetables.
Perfect Pair:
Jordan Chardonnay
Crisp and balanced, this Chardonnay enhances the natural sweetness of the seafood while keeping the pairing refreshing and elegant.
Champagne & Valentine’s Charcuterie Board
Effortless, celebratory, and timeless
Sometimes the most romantic evenings are the simplest. A well-curated board paired with Champagne never fails.
Build your board with:
Soft cheese (Brie or Camembert)
Aged cheddar or gouda
Cured meats (prosciutto, salami)
Fresh fruit (grapes, strawberries)
Nuts and olives
Dark chocolate or chocolate-covered berries
Arrange everything on a wooden board, mixing textures and colors for visual appeal.
Perfect Pours:
Veuve Clicquot Yellow Label
Moët & Chandon Imperial Rosé
Dom Pérignon Vintage 2015
These iconic Champagnes bring instant celebration to any Valentine’s moment, whether you’re hosting friends or sharing a quiet toast for two.
More Valentine’s Inspiration from Our Shelves
Looking to go beyond the pairings above? Here are a few classic Valentine’s Day ideas from our portfolio:
Caymus Cabernet Special Select Cabernet Sauvignon: Pair with steak, short ribs, or truffle pasta
Champagne Cocktails: Add fresh citrus or elderflower liqueur for a romantic twist
Hennessy VSOP: Perfect with chocolate desserts or enjoyed after dinner
Tito’s Handmade Vodka: Ideal for simple cocktails like a vodka martini or berry spritz
Dom Pérignon: When only the best will do
Make This Valentine’s One to Remember
Whether you’re planning ahead or choosing something special at the last minute, our team is always happy to help you select the perfect bottle, or build a pairing tailored to your evening.
Visit us on Leeward Highway or explore our selection online and let us help you celebrate love, island-style.
Pop, Pour, Repeat.
Available while stocks last. Please enjoy responsibly.